Umeboshi Plum Balsamic Vinegar
 
With a hint of apricot, combine it wit hthe floral notes of golden- ripe japanese plums, and the luscious, sweet-tart characteristics of our aged white balsamic from Modena Italy. This Umeboshi White Balsamic Vinegar pairs well with the Persion Lime EVOO, Lemon EVOO. Garlic EVOO, Toasted Sesame Oil, Orange EVOO and Basil EVOO. Great for dressings, flavoring, or marinade. Put in a fresh fruit salad for a special treat.